Vegetarian/Vegan Cooking Classes Eat Well - Think Well - Be Well Find cooking classes Private Cooking Class Call us for a private class with your family and friends learn more
Become a home chef


What’s more rewarding in life than a tasty home-cooked meal ?
If you are not a master chef; no worries.
Join our cooking classes and we will help you perfect your techniques –
whether it’s Mexican, Italian or Indian cuisine.

Enjoy and have fun

Cooking Class in Action

Learn easy & healthy vegetarian cooking, and enjoy delicious meal with like minded people.


Your Chef


Veena Patni

Veena is a lifelong vegetarian and chef. Here is Veena in her own words:

I am well versed in different cuisines and in creating sumptuous dishes for the discerning palate. I enjoy sharing the secrets of vegan and vegetarian cooking and my own recipes with fellow aficionados.

I am also a fan of farmer’s market fresh produce and always find ways to incorporate different fruits and vegetables in my cooking to create healthy and delicious meals for everyone.

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Cooking Tips & Recipes

My Blog

10 Healing Herbs and Their Uses in Cooking

10 Healing Herbs and Their Uses in Cooking

Herbs are the plants used for both flavoring dishes as well as in medicines. Some of them are:- Aloe Vera A thick and heavy form of herb which contains precious healing gel that provides healing effects for many skin and hair related diseases. It is a wonderful cure for irritated or inflamed skin and also helps to repair skin from…

5 Simple Ayurvedic Tips to stay Healthy This Fall

5 Simple Ayurvedic Tips to stay Healthy This Fall

As fall season is approaching lets commit to these simple Ayurvedic wisdom is something the entire family can do it easily. By adding a few daily rituals into your usual mix you can start preventing sickness and disease today and stay healthy throughout the Fall. The word, Ayurveda, translates to  ‘the science of life’. It’s a holistic science over 5,000 years old that…

Farmer’s Market Tips and Tricks

Farmer’s Market Tips and Tricks

Shopping at farmers markets is the easiest way to eat locally. You know where the food comes from: After all, the grower is right there and you can ask them. More than one shopper, however, has come home with bags of produce that went uneaten. And many others have left after a morning’s tour around the stalls only to go home with…

What Our Students Say


Veena creates a welcoming, warm, family-type atmosphere where her students can get involved with food preparation to their level of comfort, or just observe.  She is professional, yet fun and loving.  She demonstrated how very simple delicious cooking can be by preparing multiple dishes in a short time!

Laurie P.

This was my second class I took with her, and it was a more intimate group setting. It was the perfect size under ten people where we really were able to interact with Veena, and the other participants in her class. It was really easy to stay engaged as well as absorb so much information

Christopher O.

Veggie Palate cooking class was amazing! Veena let us do all the cooking and we didn’t have to worry about taking notes because she provided us with a packet of all the things we made with their ingredients and steps on how to make them.

Dillon C.

This class was a delight!!  No need to take notes because she has the recipes already printed.  Learn by immersion.  Veena goes the extra mile to show us so many things. Veena’s passion for this cooking is majorly evident and she is a terrific teacher.  Highly recommended.

Steve B.

Veena is friendly and a great teacher and at the end of our class we left with our bellies full and copies of all the recipes we had made. It was a truly enjoyable experience from start to finish, we look forward to taking more classes from her in the future!

Nathan B.

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  • location : Milpitas, United States, CA


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